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Summer 2008 Cooking Activity Schedule
BBQ Basics
BBQ season is just around the corner. Learn how to pick the right
cut of meat, how t marinate, how long to cook it, and how to cook it!
We'll BBQ ribs, double cut pork chops, chicken , stead, sausages and
vegetables. Bring a pen and paper and a beverage, and come hungry!
Advanced BBQ
Impress your guests at your next gathering. Learn how to make
stuffed sirloin steak, grilled vegetable wraps with basil cottage cheese
sauce, Dijon mustard shrimp, chicken stir-fry, leg-o-lamb, seafood,
dessert and more! Come with a healthy appetite, a beverage and pen
and paper.
Sensational
Summer Salads
Summer is a time for lighter meals. Learn how to prepare quick,
refreshing salads. Sample Israeli Couscous with Pine Nuts and Dried
Fruit, Spicy Chicken Moroccan Couscous, and a new twist on Salad with
Grilled Chicken.
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